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Tony and Mark's, A family Tradition. Est 1978.

For Lovers of fresh
produce & fine food

Platters

For that special event, whether it be family or corporate, Tony & Mark’s can custom make all platters to your liking or specific catering needs... along with cheese boards, salads and other catering requirements.

We also have a range of platters to choose from, as listed below. Place your platter order on 8365 2264 - collection from our Newton, Glenunga and Brickworks Marketplace stores.

CLICK HERE TO DOWNLOAD OUR PLATTERS BROCHURE

GOURMET MEAT & CHEESE.

Cheese & Meat Tray 

Cheese & Meat Board

Includes assorted Australian and South Australian products:
Australian Prosciutto, Barossa Wagyu Beef, Australian Traditional Leg Ham, Barossa Gypsy Leg Ham, Traditonal Sopressa, Traditional Calabrese, Mature Chedder Cheese, Jarlsberg Cheese, Antipasto Bowl. Boards only: Adelaide Hills Camembert & Brie, Cacciatori Hot and Mild.
Medium Tray: $75.00 (serves 8-12) / Large Tray: $95.00 (serves 15-20)
Large Board: $130.00 (serves 20-25) / Extra Large Board: $230.00 (serves 35-45)
Large tray and board platter pictured. 

CHEESE & ANTIPASTI.

CHEESE & ANTIPASTI.  

Cheese & Antipasti Board

Includes local and imported products:
Adelaide Hills Brie, Jarlsberg Cheese, Spiced Dutch Gouda, La Vera, Pepato (Pepper), La Vera Hot, Chilli Provolone, Dutch Smoked, Grilled Eggplant, Mixed Antipasto Bowl. Boards only: LaVera Roulade, Quince Paste, Pate, Walnut Cheese,
Mixed Nuts and Dried Fruit.
Medium Tray: $85.00 (serves 8-12) / Large Tray: $110.00 (serves 15-20)
Large Board: $145.00 (serves 20-25) / Extra Large Board: $250.00 (serves 35-45)
Large tray and board platter pictured.  

THE WEEKENDER. 

THE WEEKENDER.  

Includes local & imported products:
Barossa Traditional Kabana, Glutten Free Crackers, Carrot, Celery, Stuffed Green Olives, Cornichons, Cheddar Cheese, 1 x Adelaide Select Dip - choice of: Cheese & Chive, Beetroot, Fetta Basil & Chilli or Hummus.
ONE SIZE: $34.99 (served on a 12 inch round platter)

RAW.

RAW.

RAW Board

Includes 100% Australian products:
Carrot, Cucumber, Snow Peas, Celery, Red Capsicum, Yellow Capsicum, Cherry Tomato, Adelaide Select Dips - x1 on medium tray, x2 on large tray. Choice of: Cheese & Chive, Beetroot, Fetta Basil &
Chilli or Hummus.
Medium Tray: $55.00 (serves 8-12) / Large Tray: $75.00 (serves 15-20)
Large Board: $105.00 (serves 20-25) / Extra Large Board: $185.00 (serves 35-45)
Large tray and board platter pictured. 

FRESH FRUIT.

Fresh Fruit Platter

Fresh Fruit Board

Includes 100% Australian produce:
Watermelon, Rockmelon, Pineapple, Grapes, Kiwi Fruit, Strawberries and Honey Dew.
In the case an item is not available or out of season it will be replaced with that of a similar kind and value.
Medium Tray: $55.00 (serves 8-12) / Large Tray: $70.00 (serves 15-20)
Large Board: $120.00 (serves 20-25) / Extra Large Board: $140.00 (serves 35-45)
Large tray and board platter pictured. 

FRUIT SKEWERS.

FRESH FRUIT SKEWERS.

Includes 100% Australian produce:
Strawberry , Pineapple, Watermelon, Honey Dew, Rockmelon.
MINIMUM 10 SKEWERS PER ORDER: $3 each

CUSTOMISED BOARDS.

CUSTOM BOARDS

Customise your platters, from cheese boards to dessert plates, with a variety of selections from Tony & Mark’s fresh produce and fine food ($70 min spend).
Call us on 8365 2264 to find out more.
 

THINGS TO KNOW.
- Pictures are for illustration purposes only.
- All our platter trays come with lids.
- Boards are hired and are to be returned within one week of collection for your deposit to be refunded.
- To place your platter order call 8365 2264.
- Pick up only from our Newton, Glenunga or Brickworks stores.
- 24 hours notice is required for orders to be picked up Mon to Fri and 48 hours notice required for weekend orders.
- Cancellations must be made 48 hours before collection.
- Any ingredient not available on the day will be substituted with that of a similar kind and value.
- Platters are made fresh daily - we ask that you store below 4°C and consume within the same day platter is collected.